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  • PanEVO Terrace
PanEVO Restaurant - Milan
Call to Reserve: +390263364001
PanEvo Restaurant

Simple.Fresh.Italian.

Italian tastes

Please be informed that the Restaurant will remain temporarily closed and that, in the meantime, the service of both breakfast and all day dining has been temporarily moved to The Lounge Bar until further notice.

 

PanEVO Restaurant is a refuge of true Italian taste open to whoever loves the authenticity, freshness and quality of the finest Italian cuisine. The culinary attention shifts away from a standard menu to a continuously changing offer, based on best available, accurately selected products. Each ingredient reveals its story of soil, sun and skill. The sourcing of local, seasonal ingredients is at the heart of our philosophy.

Bread and oil reign supreme. The perfect fusion of their fragrances is the harmony on which our chef Augusto Tombolato bases his menu. The scent of the bread kneaded with sourdough starter and cooked in a stone oven is the essence of PanEVO. Olive oil, which drop by golden drop infuses flavour and wholesomeness to the dish, is the King Midas of the Mediterranean diet. In our kitchen we only select the finest Italian labels, fruit of a continuous research.

 

  • Breakfast
  • Temporarily Closed 
  • Dinner
  • Temporarily Closed
  • Dining table
  • PanEVO dining couple
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Executive Chef Augusto Tombolato

Augusto Tombolato is the last one of four brothers grown up in a farmer family, that taught him solid values: solidarity, commitment and love towards earth and its fruits. The inebriating scent of the codfish cooked with homemade polenta during the Saturdays with his family and the evenings spent with his brothers and friends eating freshly baked bread under the shadow of the grapevines are still vivid memories to him.

It is in the morning that the market offers the best selection of products. In the thin early morning air, our chef Augusto, with over 30 years of haute cuisine in his heart and an insatiable curiosity, inspects the colours, takes in the aromas and selects the stars of the menu. Augusto Tombolato, at the helm of PanEVO, is aware that the true challenge for the contemporary gourmet is to serve simple, inestimable flavours but in consistently imaginative ways.
Executive Chef Augusto Tombolato
chef
Terrazza PanEVO

In the warmer months the Mediterranean cuisine of the PanEVO restaurant moves outside to the terrace of the same name: a green oasis with a flowery arch of jasmines to meet you at the entrance overlooking Piazza della Repubblica. This corner of urban peace and refuge from the warm temperatures of the metropolis is ideal for an elegant private event or a special dinner with a view of the picturesque Milanese Porta Nuova's skyline.

Please be informed that Terrazza PanEVO is temporarily closed.
Terrazza PanEVO
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