Chef Moris La Greca's menu is a celebration of seasonal ingredients and the true essence of Italian flavor. Every dish tells a story of our culinary heritage - simple, fresh, rooted. PanEVO - a sanctuary of true Mediterranean Taste.
A season of events await: live music, gourmet tastings, and curated experiences. Join us in celebrating the many ways to enjoy great food and good company.
Begin your day with a mindful morning ritual. Open to guests and locals alike, our breakfast features a curated buffet of homemade pastries alongside à la carte seasonal delights. Join us weekdays from 7:00 to 10:30 am, and weekends until 12:00 pm.
At Terrazza PanEVO, tradition and design come together in a truly convivial experience.
Sunday Grandma's Lunch meets Pina1930 and invites guests on a journey through Italy's flavors, with regional menus evolving each month from North to South.
Every Sunday, from June 21st to July 12th.
Semplice. Fresco. Italiano
At PanEVO, Chef Moris La Greca takes the soul of Italian tradition and brings it into the present with elegance and a modern spirit. His cooking starts from the essentials — pure, honest flavors — reimagined through thoughtful technique and a spark of creativity. Every ingredient is chosen with purpose, every dish a balance of innovation and authenticity. It's a cuisine that stirs memory and invites discovery: the scent of fresh herbs, the comfort of family recipes, the surprise of unexpected pairings. At PanEVO, taste becomes something to be felt, not just savored.
Where tradition meets design.
Il Pranzo della Nonna welcomes Pina1930 by Tommaso Zorzi, creating an experience that celebrates memory, beauty and togetherness.
Every detail tells a story of shared moments.